Can social media influencers encourage healthier behaviour? A study of food influencers and home-cooking intentions.
Commodity markets dynamics: What do cross-commodities over different nearest-to-maturities tell us?
Communicating customer value proposition in the French pharmaceutical industry. The case of OTC drugs
Corruption, economy and governance in Central Africa: An analysis of public and regional drivers of corruption
Covid-19 and oil price shocks : the case of Republic of the Congo
Geographic dimension, information asymmetry, and the success of crowdfunding campaigns
Increasing customer loyalty and WOM in an age of terror: cross-cultural development and validation of the customers’ reactions to terror scale
The threat of terror places customers in a vulnerable situation, giving rise to a variety of protective behaviors. The ability to employ these behaviors dictates customers' preferences for specific services.
Le corps dans l’espace organisé, l’organisation de l’espace qui prend corps : l’embodiment au sein des espaces de coworking
This article aims to understand spatial and social space in coworking spaces through a multiple ethnography located in Paris.